Product Description
This Cake Lace comes pre-mixed; all you need to do is apply this to your mat, following the instructions provided on the video or your tub. This mix comes pre-coloured to a pearlised white, but you can add gel colour to customise this. The beauty of Cake Lace, once it has been made, is that it will stay moist and pliable for many months to allow you to create masterpieces that may take a period of time. Available in 200g or 500g. Questions From Customers: Q: How many sheets of Cake Lace can you make with 500g? A: Depending on the design, you can achieve up-to 20-25 sheets. Q: Does all the coloured Cake Lace dry stiffer than the standard white mix? A: No, only the Pearlised White, Gold and Silver colours are stiff when dry, however, you can add white cake lace to the back of them and bake again in the oven to make them softer. Q: Does the coloured Cake Lace stain the Cake Lace mats? A: No it does not stain the mats. Q: Can Cake Lace be applied to vanilla buttercream, ganache or swiss meringue buttercream? A: Cake Lace can be applied to ganache and swiss meringue buttercream, however, we do not recommend applying to buttercream as this stays soft. Q: Can I use Cake Lace on chocolate? A: Yes, Cake Lace can be used on chocolate, some colours may need a tiny bit of edible glue to adhere. Instructions: To use 100g of pre-mixed Cake Lace: 1. Preheat your oven to 70-80C. 2. Spread your Cake Lace mix onto the mat, using a Cake Lace spreading knife. Work the mix in all directions to ensure there is even coverage. 3. Remove any excess with the Cake Lace spreading knife. 4. Place into your pre-heated oven for 8-10 minutes to dry your Cake Lace. 5. Remove from the oven and set aside for 5 minutes for the Cake Lace to cool. 6. Check that the Cake Lace is ready by peeling the edge of the Cake Lace from the mat. It should release easily. If it does not, the Cake Lace is not dry, so place it back in the oven for another two minutes, and test again. 7. Place the dried Cake Lace face down onto a clean surface and using the spreading knife, release it from the mat. 8. To fix the Cake Lace onto your cake or cupcakes, paint a small amount of edible glue onto the back of the Cake Lace and press it gently onto the cake. Alternatively, if you are not ready to use the Cake Lace, wrap it in greaseproof paper until you are ready to use it. Cake Lace will remain pliable for many months, transporting your cakes will be a breeze. We recommend storing the finished Cake Lace in some grease-proof paper, wrapped closely. Then wrap that in foil, and store away from strong lights and odours. Cake Lace Like No Other
Cake Lace White Pearlised Pre-Mixed - 200G Weight: 200G
This Cake Lace comes pre-mixed; all you need to do is apply this to your mat, following the instructions provided on the video or your tub. This mix comes pre-coloured to a pearlised white, but you can add gel colour to customise this. The beauty of Cake Lace, once it has been made, is that it will stay moist and pliable for many months to allow you to create masterpieces that may take a period of time. Available in 200g or 500g. Questions From Customers: Q: How many sheets of Cake Lace can you make with 500g? A: Depending on the design, you can achieve up-to 20-25 sheets. Q: Does all the coloured Cake Lace dry stiffer than the standard white mix? A: No, only the Pearlised White, Gold and Silver colours are stiff when dry, however, you can add white cake lace to the back of them and bake again in the oven to make them softer. Q: Does the coloured Cake Lace stain the Cake Lace mats? A: No it does not stain the mats. Q: Can Cake Lace be applied to vanilla buttercream, ganache or swiss meringue buttercream? A: Cake Lace can be applied to ganache and swiss meringue buttercream, however, we do not recommend applying to buttercream as this stays soft. Q: Can I use Cake Lace on chocolate? A: Yes, Cake Lace can be used on chocolate, some colours may need a tiny bit of edible glue to adhere. Instructions: To use 100g of pre-mixed Cake Lace: 1. Preheat your oven to 70-80C. 2. Spread your Cake Lace mix onto the mat, using a Cake Lace spreading knife. Work the mix in all directions to ensure there is even coverage. 3. Remove any excess with the Cake Lace spreading knife. 4. Place into your pre-heated oven for 8-10 minutes to dry your Cake Lace. 5. Remove from the oven and set aside for 5 minutes for the Cake Lace to cool. 6. Check that the Cake Lace is ready by peeling the edge of the Cake Lace from the mat. It should release easily. If it does not, the Cake Lace is not dry, so place it back in the oven for another two minutes, and test again. 7. Place the dried Cake Lace face down onto a clean surface and using the spreading knife, release it from the mat. 8. To fix the Cake Lace onto your cake or cupcakes, paint a small amount of edible glue onto the back of the Cake Lace and press it gently onto the cake. Alternatively, if you are not ready to use the Cake Lace, wrap it in greaseproof paper until you are ready to use it. Cake Lace will remain pliable for many months, transporting your cakes will be a breeze. We recommend storing the finished Cake Lace in some grease-proof paper, wrapped closely. Then wrap that in foil, and store away from strong lights and odours. Cake Lace Like No Other
Delivery, Returns & Refunds
Delivery
Sellers offer a range of delivery options, so you can choose the one that’s most convenient for you. Many sellers offer free delivery. You can always find the postage cost and estimated delivery date in a seller’s listing. You'll then be able to see a full list of delivery options during checkout. These can include: Express delivery, Standard delivery, Economy delivery, Click & Collect, Free local collection from seller.
Returns
Your options for returning an item vary depending on what you want to return, why you want to return it, and the seller's return policy. If the item is damaged or doesn't match the listing description, you can return it even if the seller's returns policy says they don't accept returns. If you've changed your mind and no longer want an item, you can still request a return, but the seller doesn't have to accept it. If the buyer changes their mind about a purchase and wants to return an item, they may need to pay return postage costs, depending on the seller's return policy. Sellers can provide a return postage address and additional return postage information for the buyer. Sellers pay for return postage if there's a problem with the item. For example, if the item doesn't match the listing description, is damaged or defective or is counterfeit. By law, customers in the European Union also have the right to cancel the purchase of an item within 14 days beginning from the day you receive, or a third party indicated by you (other than the carrier) receives, the last good ordered by you (if delivered separately). This applies to all products except for digital items (e.g. Digital Music) that are provided immediately to you with your acknowledgement, and other items such as video, DVD, audio, video games, Sex and Sensuality products and software products where the item has been unsealed.
Refunds
Sellers have to offer a refund for certain items only if they are faulty, such as: Personalised items and custom-made items, Perishable items, Newspapers and magazines, Unwrapped CDs DVDs and computer software. If you used your PayPal balance or bank account to fund the original payment, the refunded money will go back to your PayPal account balance. If you used a credit or debit card to fund the original payment, the refunded money will go back to your card. The seller will effect the refund within three working days but it may take up to 30 days for Paypal to process the transfer. For payments funded partially by a card and partially by your balance/bank, the money taken from your card will go back to your card and the remainder will return to your PayPal balance.